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Flexible menus for corporate meetings, family gatherings and larger events.
Seasonal salads are offered in multiple tray sizes. Published pricing starts around $38 and varies by recipe and guest count.
Minimum 10 guests per selection. Current options include chicken schnitzel, sesame ginger steak, tuna salad, egg salad, smoked meat, prosciutto and grilled tofu. Published pricing is generally $20–$24 per guest.
Examples include Caesar, Mediterranean, vegan, salmon poke and Asian-inspired bowls. Current published pricing is commonly $23–$26 per guest.
Published ordering notes list delivery from $50 depending on location and an 18% service charge for staffed events. Market changes can affect pricing.